June 18 2025 - Dinner Choices Form - BC Jumpstart Classic Golf Tournament

Please choose your menu for dinner, June 18, 2025, at Quilchena Golf and Country Club - at this link

Diet Restrictions will be respected and accommodated.

Response due by May 15, 2025

Those who choose not to respond will enjoy a delicious halibut entree.

Dinner is from 6 pm to 9:30 pm (or so), at Quilchena Golf Club. Bus transportation will be provide to and from the River Rock Resort Hotel.

The Menu:

SALADS

Prawns & Caesar Salad: Garlic croutons, parmesan cheese, Caesar dressing Or
Triple Berries Tuscan Greens: Strawberries, Blueberries, Raspberries, with Tuscan Greens, topped with carrots, cucumber, crumbled goat cheese, gem tomato, and a basil dressing
Served with a sparkling wine

STARTER

Tuna Poke Tataki: Wakame salad, papaya, sesame seed, Pickled daikon, scallions Or
Vegan Sushi: Gluten free soya sauce
Served with a choice of Pinot Gris or Pinot Noir

MAIN

Pan Seared Halibut: Creamy risotto, seasonal vegetables, lemon preserves, beurre blanc Or
8oz Beef tenderloin: Green Peppercorn demi-glace, garlic mash potato, seasonal vegetables Or
Stuffed Portobello Mushroom (GF, VEGAN): Braised lentils, seasonal vegetable, tomato sauce, balsamic glaze
Served with a choice of Pinot Gris or Malbec

Dessert

Chef Allen’s Choice Dessert: A delightful surprise from our chef, featuring seasonal ingredients

June 18 2025 - Dinner Choices Form